Children · Recipes

Mixed Tape Monday 7.23.18

::I made this flourless Mexican chocolate cake recently and I liked the purity and non-weirdness of the ingredients and the straight-forward directions.  If you follow the steps, it makes a delicious cake and great finish to a Mexican meal.  I baked mine on the side of 30 minutes (and could have done even a few minutes shy of that). I also topped it with freshly whipped cream and cinnamon sugar.

::This podcast from Risen Motherhood “Evangelism in the Little Years” was a really helpful one for me to hear.

::And this seven minute podcast on “How to Get Your Kids to do Chores Without Resenting It” may have majorly changed how we do things around our house.

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